Oxtail

Oxtail

$18.00

Oxtail is the culinary name for the tail of cattle. The tail is a rich cut of meat, being fatty and flavorful, and to die for delicious when slow-cooked. Oxtail tastes like beef, but the meat is super tender because of the amount of bone, cartilage, and fat in the tail.

Quantity:
Add To Cart
stew meat 1.jpg stew meat 2.jpg
sold out

Stew Meat

$6.00
soup shank 1.jpg soup shank 2.jpg

Beef Shanks

$5.00
shoulder roast 2.jpg shoulder roast 1.jpg
sold out

Chuck Roast

$16.50
soup bones 1.jpg soup bones 2.jpg

Soup Bones aka "Dog Bones"

$5.00