Bold, flavorful, and ready for quick cooking. Our fajita meat is cut from lean, well-worked muscles with a strong beefy flavor that shines when cooked hot and fast.

Perfect for classic fajitas, tacos, steak bowls, or stir-fries. Marinate for extra tenderness, cook quickly over high heat, and slice thin against the grain for the best texture and flavor.

Details:

• Ranch-raised, grain-finished beef

• Lean cut with robust beef flavor

• Best for marinating and high-heat cooking

• Ideal for fajitas, tacos, and quick meals

Fast, flavorful, and made for weeknight dinners that don’t disappoint.

Weight: 1 lb.