Simple, versatile, and made for slow cooking. Our stew meat is cut from well-worked muscles that shine when cooked low and slow, becoming tender and deeply flavorful over time.

Perfect for classic beef stew, chili, soups, curries, or braised dishes. This is the kind of beef that fills the kitchen with that comforting, all-day-cooking smell and delivers rich, satisfying flavor in every bite.

Details:

• Ranch-raised, grain-finished beef

• Best for slow cooking, braising, or simmering

• Rich beef flavor that becomes tender with time

• Great for stews, soups, and comfort meals

Give it time — it’s worth the wait.

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Weight: 1 lb.